Dr. Gleb Tsipursky – The Office Whisperer
Cat Johnson – Coworking Marketing Maven
Angela Howard – Culture Expert
Drew Jones – Design & Innovation
Andrea Pirrotti-Dranchak – Competitive Advantage
Jonathan Price – CRE & Flex Expert
Jeremy Fennema – Tech Innovation Alchemist
WeWork has had a busy year with its recent rebranding as The We Company and numerous launches of new arms. Now, the company is continuing this trend by delving into the food world with WeWork Food Labs.
The branch will be geared towards companies who are within the food industry and offering them the tools needed to scale. It will also feature two programming tracks — the Food Labs Membership and the Food Labs Accelerator.
“We support early-stage innovators across the food ecosystem, including companies making food more sustainable through AI, robotics, kitchen appliances, supply chain, ag tech, distribution software, consumer goods, hospitality, and beyond,” said a statement shared by the company.
Members will have access to typical WeWork amenities such as dedicated spaces, private offices, and will receive discounts to premier commercial kitchens in New York.
